Vidalia Restaurant

We were looking for great Italian restaurants in our area (Pennington), and after doing a little bit of research I came across this place. Went for lunch today and I have to say the food lived up to what was written about in the reviews. We were greeted when we stepped in, the waiter clearly explained what they had for specials. He made it so clear that we didn't even bother to look at the menu. Both my wife and I ordered the soup they had for the special, and then I went for the pasta dish and my wife went for fish (see the picture). Looks like they are much more creative for dinner and we look forward to going back again sometime in the near future. Request to the owner: if you are reading this review please let me know the name of the fish you used for the dish today. We would like to buy and cook.

About a dozen of us went for dinner at Vidalia’s. (We made a reservation.) The accommodations suited us well. The service provided was exceptional. Our meals from start to finish were extraordinary. We will return. (Well, actually we did. I ordered an antipasto for Christmas Eve which was delizioso!)

If you ask me other Italian restaurants should really be taking lessons from these folks. Everything from the atmosphere which is just so welcoming to their unbelievable dishes and for what you get very reasonable prices. Both indoor and outdoor seating is available which is very nice depending on the season. We love that this place is sort of off the beaten path on a side road because it ties into the whole theme of this tiny eatery that packs a big punch in the tummy. Great business and great contribution to the community. Highly recommend!

This charming restaurant in Princeton was a quaint experience. The inside of the restaurant is a bit smaller but the outside is beautiful! At every table there is a picture perfect background. There is even a little chair outside that is great to take a seat in and take pictures while you wait for your food to arrive. Besides the place being eye-catching, the food is good. I personally would have liked more flavor to my pasta dish but all of the other elements were there.
Also, if you are unfamiliar with the area like I am, they have a Bring Your Own Wine policy. So, if you would like a drink, you can bring some bottles to enjoy while you’re there.
If I could suggest a way to improve, it would be for the restaurant to figure out how to reduce the amount of flies in the area. The flies were constantly going at our plates.