Firebirds Wood Fired Grill

Saturday was our first time at this restaurant. We had a choice of the patio or inside. We chose the patio and so glad we did. There was rainy weather off and on that day that produced a gorgeous rainbow so we had a great view for that. Our waiter, Dave was fantastic. Explained the menu, offered suggestions and made my husband's birthday celebration truly special. We ordered the Cajun Ribeye with broccoli and the salmon with mashed potatoes. Food was delicious. Best steak and salmon we have ever tasted. At the end of our meal Dave suprised us both with a birthday treat of creme brulee. Totally amazing. We definitely will be back.

This was a very relaxing experience! We drove here on Easter Sunday. I made last minute reservations because I knew the walk in wait would likely be horrendous. We really enjoyed the food. Our server was amazing. The food arrived hot and cooked to perfection. I ordered the grilled salmon and my son had the grilled red snapper. I highly recommend you take some time out and visit!!! Ohhhhh, don't forget to order the Creme brulee cheesecake- one slice can feed 2-4 people!!!

Visited Firebirds this month with my family to celebrate my wife’s birthday. This is first time eating here because every time we tried to visit previously and it was packed (I know why)!
Service: we made reservations and was able to be seated immediately. Our server was present, pleasant, and courteous. We never had to look for her or ask for a refill.
Ambience: the low lighting, furniture, and fixtures can make this place a trendy hang out, romantic dinner place, great happy hour vibe, and family friendly…if you fit any of those groups, you will be happy you came here.
Food: they actually have a wood fire grill in the back where they prepare your food! Shout out to the chefs working back there with that fire blazing all day long! My steak was out of this world grilled and seasoned to perfection! My wife had the red snapper which was a nice thick, well seasoned, moist, grilled filet. My son had a delicious pasta dish while the other kids had burgers. Not a single complaint, not a long wait, and everything tasted great. I look forward to trying something else on the menu or going to happy hour there.

Made reservations & it was our first time to have dinner at this place. Place look nice.
Few people was waiting on the front, even we had to wait like for 5 mins for our reserved table.
We were thinking that might be because short staff, which is happening almost in most places.
Took little a while to get our food on the table, the waitress and food was good, the only thing is my husband had Cajun ribeye and he said he like the seasoning but he got his meat mostly fat and he can’t finish it because of that also wasn’t a good quality of steak.
We might’ve come back for another chance if we’re back in the area hopefully will be better experience.
On the pic we had Cajun ribeye w/ mashed potatoes, surf n turf side of fries, cheeseburger w/ tater tots, creme brûlée cheesecake, Philly cheesesteak egg rolls.

Had a great stop here after work on a Thursday evening. Even though it was cinco de Mayo there was barely a crowd during happy hour. Our waitress was quick and was able to get our orders in before happy hour was over. We will definitely be revisiting. Happy hour menu is on par!